Fishing British Columbia - Fraser River Lodge
A Luxury Wilderness & Fishing Resort on the Outskirts of Vancouver

The Summer Rehearsal Dinner



Fresh Baked Sourdough and Rye Bread and Butter

Hand Mixed Summer Greens
Crumbled Farmhouse Goat Cheese – Candied Almonds
Sherry and Raspberry Vinaigrettes

Caprese Salad – Bocconcini – Fresh Basil – Aged Balsamic and Extra Virgin Olive Oil
Charred Fennel and Anjou Pear Salad – Rock Crab – Tarragon Green Goddess Dressing

Local Triple Cream Brie – Filo Pastry – Garlic and Olive Tapenade
Tiger Prawn Martini Tower – Cocktail Sauce - Lemon

Angus Rib Eye Steaks – Grilled To Order
Polynesian Style Pan Seared Sockeye Salmon – Roasted Peach & Sweet Corn Salsa

Roasted Fingerling Potato
– Tossed with Fresh Herbs and Lemon Olive Oil
Mélange of Local Harvest Vegetables – Honey Thyme Butter


Afters

Chefs Selection of Bars and Squares – St. Honoré and Mount Robson Cake
Sliced Watermelon and Berries
Coffee & Tea




$40.00 per person
(max. 40 people)


The Lodge reserves the right to change prices due to current market condition.
Prices do not include Service Charge and Harmonized Sales Tax.

Call:604-796-1210

e-mail: weddings@fraserriverlodge.com


Jason Noftle