Ethnic Food Add-ons (Flavour of India)
Lentils Cooked in a Delicious Blend of Spices & Cream
Fresh Okra Pan Fried in a Special Blend of Spices with Sautéed Onions
Fresh Vegetables Cooked Special Garam Masala Curry
Sautéed Bell Peppers & Onions Tossed into Creamy Gravy with Cheese
Boneless Chicken Cooked in a mouth watering sauce of Yogurt, Tomato, Cream & Heavenly Spices
Boneless Chicken Cooked in fresh Cream, Spinach & Indian spices
Lamb Marinated in Red Chili Vinegar Paste & Cooked in Curry Sauce with Potatoes
Rogan Josh (Goat Curry)
Tender Goat Pieces cooked in classic Indian Curry (Bone in or boneless)
Ethnic food (Flavour of Greek/Mediterranean)Roast Lamb
Slow cooked whole lamb with rosemary and garlic and Greek spices
Sliced eggplant, potato, zucchini, bell pepper baked in a ground beef sauce and then smothered in a thin white sauce
Mediterranean Meat balls
Homemade veal and pork meat balls served in tomato stew and roasted farmhouse feta cheese.
Ethnic food (Flavour of Asia)Kung Pao Chicken
Chinese style Kung Pao Chicken (hot)
Szechuan style Ginger beef
Tofu and vegetable stir fry
Firm grilled tofu and vegetable in ginger, garlic orange peel and soy sauce.
Fried Jasmine rice with BBQ pork, snap peas, eggs and light soy
Classic Thai curry (Tofu, Chicken, Beef or Pork)
Choice of Meat with Medium spice Yellow Thai Curry and Vegetables
(Onions, bell peppers, eggplants, mushrooms, carrot, cashew nuts, basil and cilantro)
The Lodge reserves the right to change prices due to current market condition.
Prices do not include Service Charge and Goods and Service Tax.