Fishing British Columbia - Fraser River LodgeA Luxury Wilderness & Fishing Resort on the Outskirts of Vancouver BC

Chef's Reception Stations


Crostini & Tapanade Display

Creative display of Mediterranean Flavors

Foccacia, Armenian, & Ciabatta Crostinis
Kalamata Olive & Mushroom Tapanade
Green Olive & Roast Garlic Tapanade
Roasted Butternut Squash Hummus
Sundried Tomato & Roasted Zucchini Pate
Baba Ghanoush
Grissini Sticks, Parma de Prosciutto, & Melon

$12.00 per person
 

Caviar, Seafood & Raw Bar

Delicate Presentation with Ice Carving and Chef Attended

Osetra, Beluga, Salmon, and Trout Caviar, with Chive Blini Pancakes, and Crème Fraiche
Pacific Rim Oysters in Half Shell on Ice, served with Traditional Red Wine Vinegar Mignonette & Meyer Lemons
House Made Salmon Gravlox Carved by Chef, Sweet Nolly Prat Dill Sauce
West Coast Indian Candy on Bamboo
Baby Shrimp, Avocado Parfaits, served in Ceramic Spoons,
with Cocktail Sauce
Russian Rye Fingers, Flat Breads & Capers

$25.00 per person

 

Cascading Chocolate Fountain Fondue

A Deluging Flow of Silky Smooth Chocolate

Display of Fresh Melons, Strawberries, Pound Cakes & Banana Bread
with a Sweet Chantilly Whipped Cream
$8.00 per person

The Lodge reserves the right to change prices due to current market conditions.
Prices do not include Service Charge, and Good & Services Tax