Chef’s Reception a la Carte
Local Fresh Vegetable Crudites Display $3.00 per person
Curry Yogurt, Pesto Mayo, Red Pepper Aioli
Fresh Fruit & Berry Display $4.00 per person
Variety Seasonal
Domestic & Imported Cheese Display $5.00 per person
Dried Fruits, Nuts, & Water Crackers
Baked Brie in Phyllo Pastry Choice of filling: $65.00 each
-Black & Green Olive Tapanade
- Sundried Tomato & Garlic Confit
-Strawberry & Toasted Hazelnuts
-French Black Truffles add $10.00
Served with Sliced Baguette & Seedless Grapes – Serves 50
Kent Valley Charcuterie Display $5.00 per person
House Roasted Beef, Honey Ham, Smoked Turkey Breast
Italian Salami, Mortadella & Beethovens Corned Beef
Assorted Pickles, Mustards, Mayo, Rolls & Butter
Alder Wood Smoked Salmon Carving* $65.00 each*
Marble Rye Fingers, Capers & Red onion – Serves 20
House Marinated Gravlox of Salmon Carving* $65.00 each*
Bagel Chips & Lemon Chive Crème Fraiche – Serves 20
Black Tiger Prawn “Martini Tower” $150.00 each
Served with Cocktail Sauce & Meyer Lemons – 100pcs
Herb Garlic Poached Mussels & Clams $8.00 per person
White Wine, Leeks & Sliced Baguette
Smoked Ranch Striploin of Valley Bison* $150.00 each*
Rolls, Meaux Mustard, Horseradish & Black Current Jus – Serves 20
Ponderosa Hip of Beef Carving* $450.00 each*
Rolls, Butter, Mustard, Horseradish & Natural Jus – Serves 100
Slow Roasted Ribeye of Canadian Angus Beef* $250.00 each*
Mini Yorkshire Puddings Mustard, Horseradish & Natural Jus –Serves 50
Five Peppercorn Crusted Rack of Lamb* $18.00 per person*
Mint & Orange Marmalade
Pesto Glazed Turkey Breast* $10.00 per person*
Sundried Cranberry & Jalapeño Pepper Compote
Chinese Five Spice Seared Duck Breast* $16.00 per person*
Asian Black Bean & Mango Relish
Chinese BBQ Roasted Local Pork Loin* $150.00 each*
Rolls, Meaux Mustard, Horseradish & Black Current Jus – Serves 50
Sweet Mustard Glazed Ham* $250.00 each*
Meaux Mustard & Raisin Jus, Crusty Rolls – Serves 50
Assorted Maki Rolls $175.00 each
California, Cucumber Carrot, Tuna & Salmon
Wasabi & Pickled Ginger – Serves 50
Assorted Sushi $200.00 each
Yellow Fin Tuna, Sockeye Salmon & Red Snapper
Wasabi & Pickled Ginger – Serves 50
Dessert Extravaganza $12.00 per person
A delectable Assortment of Bars, Squares
Gateaux’s French Pastries & Mousses
Curry Yogurt, Pesto Mayo, Red Pepper Aioli
Fresh Fruit & Berry Display $4.00 per person
Variety Seasonal
Domestic & Imported Cheese Display $5.00 per person
Dried Fruits, Nuts, & Water Crackers
Baked Brie in Phyllo Pastry Choice of filling: $65.00 each
-Black & Green Olive Tapanade
- Sundried Tomato & Garlic Confit
-Strawberry & Toasted Hazelnuts
-French Black Truffles add $10.00
Served with Sliced Baguette & Seedless Grapes – Serves 50
Kent Valley Charcuterie Display $5.00 per person
House Roasted Beef, Honey Ham, Smoked Turkey Breast
Italian Salami, Mortadella & Beethovens Corned Beef
Assorted Pickles, Mustards, Mayo, Rolls & Butter
Alder Wood Smoked Salmon Carving* $65.00 each*
Marble Rye Fingers, Capers & Red onion – Serves 20
House Marinated Gravlox of Salmon Carving* $65.00 each*
Bagel Chips & Lemon Chive Crème Fraiche – Serves 20
Black Tiger Prawn “Martini Tower” $150.00 each
Served with Cocktail Sauce & Meyer Lemons – 100pcs
Herb Garlic Poached Mussels & Clams $8.00 per person
White Wine, Leeks & Sliced Baguette
Smoked Ranch Striploin of Valley Bison* $150.00 each*
Rolls, Meaux Mustard, Horseradish & Black Current Jus – Serves 20
Ponderosa Hip of Beef Carving* $450.00 each*
Rolls, Butter, Mustard, Horseradish & Natural Jus – Serves 100
Slow Roasted Ribeye of Canadian Angus Beef* $250.00 each*
Mini Yorkshire Puddings Mustard, Horseradish & Natural Jus –Serves 50
Five Peppercorn Crusted Rack of Lamb* $18.00 per person*
Mint & Orange Marmalade
Pesto Glazed Turkey Breast* $10.00 per person*
Sundried Cranberry & Jalapeño Pepper Compote
Chinese Five Spice Seared Duck Breast* $16.00 per person*
Asian Black Bean & Mango Relish
Chinese BBQ Roasted Local Pork Loin* $150.00 each*
Rolls, Meaux Mustard, Horseradish & Black Current Jus – Serves 50
Sweet Mustard Glazed Ham* $250.00 each*
Meaux Mustard & Raisin Jus, Crusty Rolls – Serves 50
Assorted Maki Rolls $175.00 each
California, Cucumber Carrot, Tuna & Salmon
Wasabi & Pickled Ginger – Serves 50
Assorted Sushi $200.00 each
Yellow Fin Tuna, Sockeye Salmon & Red Snapper
Wasabi & Pickled Ginger – Serves 50
Dessert Extravaganza $12.00 per person
A delectable Assortment of Bars, Squares
Gateaux’s French Pastries & Mousses
